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is ?:annotates of
?:authorAffiliation
  • [\'Departamento de Nutrição, Universidade Federal de Minas Gerais, Av. Alfredo Balena 190, Escola de Enfermagem, 3º andar, sala 312, Belo Horizonte, 30130-100Minas Gerais, Brazil.\']
?:citedBy
  • -1
?:creator
?:doi
  • 10.1017/S1368980020004747
?:doi
?:hasPublicationType
?:journal
  • Public health nutrition
is ?:pmid of
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?:pmid
  • 33222707
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?:rankingScore_SJR
  • 1.122
?:rankingScore_hIndex
  • 117
is ?:relation_isRelatedTo_publication of
?:title
  • The COVID-19 pandemic and its implications for the food information environment in Brazil.
?:type
?:year
  • 2021

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