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  • [\'Institute for Health Research and Policy, University of Illinois at Chicago, Chicago, IL, USA.\', \'University of Illinois Cancer Center, University of Illinois at Chicago, Chicago, IL, USA.\', \'Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL,USA.\', \'Department of Pediatrics, University of Illinois at Chicago, Chicago, IL, USA.\', \'Department of Psychology, DePaul University, Chicago, IL, USA.\', \'Carl R. Woese Institute for Genomic Biology, University of Illinois at Urbana-Champaign, Urbana, IL, USA.\', \'Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.\', \'Cancer Center at Illinois, University of Illinois at Urbana-Champaign, Urbana, IL, USA.\', \'Division of Health Policy and Administration, School of Public Health, University of Illinois at Chicago, Chicago, IL, USA.\', \'Department of Kinesiology and Nutrition, University of Illinois at Chicago, Chicago, IL, USA.\']
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  • -1
?:creator
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?:doi
  • 10.1093/tbm/ibab081
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  • Translational behavioral medicine
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  • 34223908
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  • 22
?:title
  • Support policies that foster a healthy food environment and incentivize healthy food purchases to mitigate cancer inequities.
?:type
?:year
  • 2021

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