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  • Refierese a las condiciones necesarias para reducir al mínimo el deterioro de los alimentos durante su almacenamiento.
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Metadata

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<http://xmlns.com/foaf/0.1/primaryTopic> <https://research.tib.eu/covid-19/entity/C0016484_MSHSPA>
<http://xmlns.com/foaf/0.1/topic> Anon_0
<http://www.ontologydesignpatterns.org/cp/owl/informationrealization.owl#realizes> <https://research.tib.eu/covid-19/data/entity/C0016484_MSHSPA>
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Anon_1   (more)
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