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  • [\'Division of Geography and Tourism, Department of Earth and Environmental Sciences, Katholieke Universiteit Leuven, 3000 Leuven, Belgium.\', \'School of Tourism Management, South China Normal University, Guangzhou 510006, China.\', \'Southern Marine Science and Engineering Guangdong Laboratory, Zhuhai 519000, China.\', \'School of Geographical Sciences, Guangzhou University, Guangzhou 510006, China.\']
?:citedBy
  • -1
?:creator
?:doi
?:doi
  • E314810.3390/ijerph17093148
?:hasPublicationType
?:journal
  • International journal of environmental research and public health
is ?:pmid of
?:pmid
?:pmid
  • 32366016
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?:rankingScore_SJR
  • 0.735
?:rankingScore_hIndex
  • 67
is ?:relation_isRelatedTo_publication of
?:title
  • Generational Differences in Perceptions of Food Health/Risk and Attitudes toward Organic Food and Game Meat: The Case of the COVID-19 Crisis in China.
?:type
?:year
  • 2020

Metadata

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Anon_1   (more)
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