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  • [\'School of Public Health and Health Professions, University at Buffalo, Buffalo, NY 14213, USA.\', \'Law Center, Georgetown University, Washington, DC 20001, USA.\', \'Department of Nutrition, University of Tennessee, Knoxville, TN 37996, USA.\', \'Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205, USA.\', \'School of Public Health, University of Minnesota, Minneapolis, MN 55455, USA.\', \'Department of Public Health Sciences, College of Health and Human Services University of North Carolina at Charlotte, Charlotte, NC 28223, USA.\', \'Department of Health Services School of Public Health, University of Washington Seattle, WA 98195, USA.\']
?:citedBy
  • -1
?:creator
?:doi
  • E739710.3390/ijerph17207397
?:doi
?:hasPublicationType
?:journal
  • International journal of environmental research and public health
is ?:pmid of
?:pmid
?:pmid
  • 33050600
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?:rankingScore_SJR
  • 0.735
?:rankingScore_hIndex
  • 67
?:title
  • Healthy Food Retail during the COVID-19 Pandemic: Challenges and Future Directions.
?:type
?:year
  • 2020

Metadata

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