PropertyValue
is ?:annotates of
?:authorAffiliation
  • [\'Academy of National Food and Strategic Reserves Administration, Institute of Grain and Oil Quality and Safety , Beijing, China.\', \'Guangxi-ASEAN Food Inspection and Testing Center , Nanning, China.\']
?:citedBy
  • -1
?:creator
?:doi
  • 10.1080/19440049.2020.1833089
?:doi
?:hasPublicationType
?:journal
  • Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
is ?:pmid of
?:pmid
?:pmid
  • 33166220
?:publication_isRelatedTo_Disease
?:rankingScore_SJR
  • -1.0
?:rankingScore_hIndex
  • -1
?:title
  • Development and validation of a rapid and efficient method for simultaneous determination of mycotoxins in coix seed using one-step extraction and UHPLC-HRMS.
?:type
?:year
  • 2021

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