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  • [\'West China School of Medicine, Sichuan University, Chengdu, 610041, P. R. China.\', \'Department of Clinical Nutrition, West China Hospital, Sichuan University, Chengdu, 610041, China.\', \'Department of Respiratory and Critical Care Medicine, West China Hospital, Sichuan University, Chengdu, 610041, China.\', \'Department of Intensive Medicine, Chengdu Public Health Clinical Medical Center, Chengdu, 610066, China.\', \'Department of Endocrinology and Metabolism, West China Hospital, Sichuan University, Chengdu 610041, China.\', \'Department of Clinical Nutrition, Chengdu Public Health Clinical Medical Center,Chengdu,610066,China.\', \'Department of Endocrinology and Metabolism, West China Hospital, Sichuan University, Chengdu 610041, China. Electronic address: doczhangyuwei@sina.com.\']
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  • S0147-9563(20)30389-710.1016/j.hrtlng.2020.08.027
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  • Heart & lung : the journal of critical care
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  • Case report: Nutrition therapy and side-effects monitoring in critically ill coronavirus disease 2019 patients.
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