| Knowledge4COVID-19

Property	Value
is ?:annotates of	<https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C0013378> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C0039336> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C0043352> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C0086418> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C0740425> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C5203670> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C5203676> <https://research.tib.eu/covid-19/entity/33356523_HAS_TOPIC_C5392141>
?:authorAffiliation	[\'Course of Dentistry, Centro Universitário UniFacid, PI, Brazil.\', \'Department of Biomaterials and Oral Biology, 67786Faculdade de Odontologia, Universidade de São Paulo (USP), SP, Brazil.\']
?:citedBy	-1
?:creator	<https://research.tib.eu/covid-19/entity/Belchior_Fontenele_Maria_Natally> <https://research.tib.eu/covid-19/entity/Pedrosa_Marlus_da_Silva>
?:doi	10.1177/0145561320982686
?:doi	<https://research.tib.eu/covid-19/entity/10.1177/0145561320982686>
?:hasPublicationType	<https://research.tib.eu/covid-19/entity/Comment> <https://research.tib.eu/covid-19/entity/Letter>
?:journal	Ear, nose, & throat journal
is ?:pmid of	<https://research.tib.eu/covid-19/entity/33356523>
?:pmid	<https://research.tib.eu/covid-19/entity/33356523>
?:pmid	33356523
?:publication_isRelatedTo_Disease	<https://research.tib.eu/covid-19/entity/Covid-19>
?:rankingScore_SJR	-1.0
?:rankingScore_hIndex	-1
is ?:relation_isRelatedTo_publication of	<https://research.tib.eu/covid-19/entity/C0043352_PROCESS_OF_C0030705>
?:title	Xerostomia and Taste Alterations in COVID-19.
?:type	<https://research.tib.eu/covid-19/vocab/Publication> <https://research.tib.eu/covid-19/vocab/Publication_Author>
?:year	2021

Metadata

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