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is ?:annotates of
?:authorAffiliation
  • [\'Department of Microbiology, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Department of Medicine and Therapeutics, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'State Key Laboratory for digestive disease, Institute of Digestive Disease, Li Ka Shing Institute of Health Science, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Stanley Ho Centre for Emerging Infectious Diseases, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Department of Medicine and Geriatrics, United Christian Hospital, Kwun Tong, Hong Kong.\', \'Department of Pathology, United Christian Hospital, Kwun Tong, Hong Kong.\', \'Department of Anaesthesia and Intensive Care, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Department of Chemical Pathology, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Li Ka Shing Institute of Health Sciences, The Chinese University of Hong Kong, Shatin, Hong Kong.\', \'Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong siewchienng@cuhk.edu.hk.\']
?:citedBy
  • -1
?:creator
?:doi
  • 10.1136/gutjnl-2020-323020
?:doi
?:hasPublicationType
?:journal
  • Gut
is ?:pmid of
?:pmid
?:pmid
  • 33431578
?:publication_isRelatedTo_Disease
?:rankingScore_SJR
  • 7.44
?:rankingScore_hIndex
  • 251
?:title
  • Gut microbiota composition reflects disease severity and dysfunctional immune responses in patients with COVID-19.
?:type
?:year
  • 2021

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