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  • [\'Laboratory of Functional Food and Nutraceuticals, Department of Food Science and Technology, University of Kashmir, Srinagar 190006, India.\', \'Laboratory of Functional Food and Nutraceuticals, Department of Food Science and Technology, University of Kashmir, Srinagar 190006, India; Department of Food Science, Rutgers University, 65 Dudley Road, New Brunswick, NJ 08901, United States. Electronic address: Adil.gani@gmail.com.\']
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  • -1
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  • S0141-8130(21)00545-610.1016/j.ijbiomac.2021.03.028
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  • International journal of biological macromolecules
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  • 33716131
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  • 0.917
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  • 92
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  • Exploitation of polyphenols and proteins using nanoencapsulation for anti-viral and brain boosting properties - Evoking a synergistic strategy to combat COVID-19 pandemic.
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  • 2021

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