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  • [\'Department of Natural Resources, TERI School of Advanced Studies, New Delhi, 110070, India.\', \'Department of Technology, Management and Economics, Technical University of Denmark, 2800, Kgs. Lyngby, Denmark.\', \'Department of Electricity and Electronics, Institute of Research and Development of Processes IIDP, University of the Basque Country, Campus of Leioa, PO Box 48940, Leioa (Bizkaia), Spain.\', \'Remote Sensing Laboratory, Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India.\', \'DST-Mahamana Centre of Excellence in Climate Change Research, Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India.\', \'Department of Soil Science and Land Resource and Geospatial Information and Technologies for the Integrative and Intelligent Agriculture (GITIIA), Bogor Agricultural University, Bogor, 16680, Indonesia.\', \'GIS Centre, Forest Research Institute (FRI), PO: New Forest, Dehradun, 248006, India.\', \'Directorate of Extension Education, Rani Lakshmi Bai Central Agricultural University, Jhansi, 284003, India.\', \'College of Horticulture and Forestry, Rani Lakshmi Bai Central Agricultural University, Jhansi, 284003, India.\', \'Department of Geography, Kumaun University, Nainital, Uttarakhand, 263001, India.\', \'College of Horticulture and Forestry, Rani Lakshmi Bai Central Agricultural University, Jhansi, 284003, India. pawan2607@gmail.com.\']
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  • -1
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?:doi
  • 10.1038/s41598-021-87877-6
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  • Scientific reports
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  • 33863975
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  • 1.533
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  • 122
?:title
  • Highlighting the compound risk of COVID-19 and environmental pollutants using geospatial technology.
?:type
?:year
  • 2021

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