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  • [\'Department of Nutrition, School of Health Sciences, University of Brasilia, 70910-900 Brasilia, Brazil.\', \'Faculty of Nutrition, Federal University of Goias, 74605-080 Goiânia, Brazil.\', \'Interdisciplinary Laboratory of Biosciences and Celiac Disease Research Center, School of Medicine, University of Brasilia, 70910-900 Brasilia, Brazil.\', \'Department of Statistics, University of Brasilia, 70910-900 Brasilia, Brazil.\', \'CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.\']
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  • -1
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?:doi
  • 158210.3390/nu13051582
?:doi
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?:journal
  • Nutrients
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?:pmid
  • 34065154
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  • 1.557
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  • 62
is ?:relation_isRelatedTo_publication of
?:title
  • Health-Related Quality of Life and Experiences of Brazilian Celiac Individuals over the Course of the Sars-Cov-2 Pandemic.
?:type
?:year
  • 2021

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