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?:authorAffiliation
  • [\'Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA.\', \'Army Medical Department Student Detachment, U.S. Army Medical Center of Excellence, Fort Sam Houston, TX 78234, USA.\', \'Bureau of Supplemental Food Programs, Division of Nutrition, New York State Department of Health, Albany, NY 12204, USA.\', \'Community Research Initiative, Charlestown, Boston, MA 02111, USA.\', \'1st Medical Brigade, 11th Field Hospital, Fort Hood, TX 76544, USA.\']
?:citedBy
  • -1
?:creator
?:doi
  • 743010.3390/ijerph18147430
?:doi
?:hasPublicationType
?:journal
  • International journal of environmental research and public health
is ?:pmid of
?:pmid
?:pmid
  • 34299881
?:publication_isRelatedTo_Disease
?:rankingScore_SJR
  • 0.735
?:rankingScore_hIndex
  • 67
?:title
  • Providing Food and Nutrition Services during the COVID-19 Surge at the Javits New York Medical Station.
?:type
?:year
  • 2021

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