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is ?:annotates of
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  • [\'Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, 2000 Frederiksberg, Denmark.\', \'Department of Pharmacy, University of Copenhagen, 2100 Copenhagen, Denmark.\', \'Department of Public Health, University of Copenhagen, 1014 Copenhagen, Denmark.\', \'Center for Early Intervention and Family Studies, Department of Psychology, University of Copenhagen, 1353 Copenhagen, Denmark.\', \'Center for Clinical Research and Prevention, Bispebjerg and Frederiksberg Hospital, 2000 Frederiksberg, Denmark.\', \'Lifestyle, Reproduction and Cancer, Danish Cancer Society Research Center, 2100 Copenhagen, Denmark.\', \'Department of Obstetrics and Gynaecology, Aalborg University Hospital and Aalborg University, 9000 Aalborg, Denmark.\', \'Open Patient Explorative Network, Department of Clinical Research, University of Southern Denmark, 5000 Odense, Denmark.\', \'Department of Medicine, Holbæk Hospital, 4300 Holbæk, Denmark.\', \'Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, Oxford OX3 7FY, UK.\', \'The Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders, University of Sydney, Sydney, NSW 2006, Australia.\']
?:citedBy
  • -1
?:creator
?:doi
  • 813610.3390/ijerph18158136
?:doi
?:hasPublicationType
?:journal
  • International journal of environmental research and public health
is ?:pmid of
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  • 34360427
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  • 0.735
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  • 67
is ?:relation_isRelatedTo_publication of
?:title
  • Assessing Health Consequences of Vitamin D Fortification Utilizing a Societal Experiment Design: Methodological Lessons Learned from the D-Tect Project.
?:type
?:year
  • 2021

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