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  • [\'Department of Food Market and Consumer Research, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-776 Warsaw, Poland.\', \'Department of Dietetics, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-776 Warsaw, Poland.\']
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  • 242710.3390/nu13072427
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  • Nutrients
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  • 34371936
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  • Associations between Food Preferences, Food Approach, and Food Avoidance in a Polish Adolescents\' COVID-19 Experience (PLACE-19) Study Population.
?:type
?:year
  • 2021

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