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?:authorAffiliation
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[\'Chronic Disease Research Institute, The Children\'s Hospital, and National Clinical Research Center for Child Health, School of Public Health, School of Medicine, Zhejiang University, Hangzhou, Zhejiang, China.\', \'Department of Nutrition and Food Hygiene,School of Public Health, Zhejiang University, Hangzhou, China.\', \'Department of Social Medicine and Health Administration,School of Public Health, Zhejiang University, Hangzhou, Zhejiang, China.\', \'Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, California, USA.\', \'Department of Epidemiology and Population Health, Stanford University School of Medicine, Stanford, California, USA.\', \'Department of Hospital Management, Zhejiang University, Hangzhou, Zhejiang, China.\', \'Department of Psychiatry and Behavioral Sciences, University of California, San Francisco, California, USA.\', \'Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, California, USA annhsing@stanford.ed zsk@zju.edu.cn.\', \'Stanford Cancer Institute, Stanford University School of Medicine, Stanford, California, USA.\', \'Chronic Disease Research Institute, The Children\'s Hospital, and National Clinical Research Center for Child Health, School of Public Health, School of Medicine, Zhejiang University, Hangzhou, Zhejiang, China annhsing@stanford.ed zsk@zju.edu.cn.\']
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