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  • [\'Department of Nutrition, Harvard TH Chan School of Public Health, 665 Huntington Ave, Boston, MA 02115, USA.\', \'Department of Social and Behavioral Sciences, Harvard TH Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA.\', \'Department of Health Policy and Management, Harvard TH Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA.\', \'Health Resources and Services Administration, U.S. Department of Health and Human Services, Washington, DC 20201, USA.\', \'Urban School Food Alliance, 1612 K Street NW, Suite 200, Washington, DC 20006, USA.\', \'Georgetown University Law Center, 600 New Jersey Ave, NW, Washington, DC 20001, USA.\']
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  • -1
?:creator
?:doi
?:doi
  • 269110.3390/nu13082691
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?:journal
  • Nutrients
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?:pmid
?:pmid
  • 34444851
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  • 1.557
?:rankingScore_hIndex
  • 62
?:title
  • Feeding Children and Maintaining Food Service Operations during COVID-19: A Mixed Methods Investigation of Implementation and Financial Challenges.
?:type
?:year
  • 2021

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