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?:authorAffiliation
  • [\'Department of Food Engineering and Technology, Institute of Chemical Technology, Mumbai, India.\']
?:citedBy
  • -1
?:creator
?:doi
  • 10.1111/jfbc.13902
?:doi
?:hasPublicationType
?:journal
  • Journal of food biochemistry
is ?:pmid of
?:pmid
?:pmid
  • 34467553
?:publication_isRelatedTo_Disease
?:rankingScore_SJR
  • 0.414
?:rankingScore_hIndex
  • 38
?:title
  • Immunity boosting nutraceuticals: Current trends and challenges.
?:type
?:year
  • 2022

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