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  • [\'National Research Center of Engineering Technology for Utilization of Botanical Functional Ingredients, Hunan Agricultural University, Changsha 410128, China. caishuxian@hunau.edu.cn.\', \'Key Laboratory of Ministry of Education for Tea Science, Hunan Agricultural University, Changsha 410128, China.\', \'Wuzhou Institute of Agricultural, Wuzhou 543003, China.\', \'Co-Innovation Center of Education Ministry for Utilization of Botanical Functional Ingredients, Hunan Agricultural University, Changsha 410128, China.\']
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?:doi
  • 10.1039/d1fo01352a
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  • Food & function
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  • 34549212
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is ?:relation_isRelatedTo_publication of
?:title
  • Research progress of epigallocatechin-3-gallate (EGCG) on anti-pathogenic microbes and immune regulation activities.
?:type
?:year
  • 2021

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