Property | Value |
is
?:annotates
of
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?:authorAffiliation
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[\'Graduate School of Kagawa Nutrition University.\', \'Nutrition Ecology, Kagawa Nutrition University.\']
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?:citedBy
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?:creator
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?:doi
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?:doi
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?:hasPublicationType
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?:journal
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[Nihon koshu eisei zasshi] Japanese journal of public health
|
is
?:pmid
of
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?:pmid
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?:pmid
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?:publication_isRelatedTo_Disease
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?:rankingScore_SJR
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?:rankingScore_hIndex
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is
?:relation_isRelatedTo_publication
of
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?:title
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-
[Changes in dietary behaviors and food-related accessibility issues and information needs during the COVID-19 pandemic: comparison based on household economic status].
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?:type
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?:year
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