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  • [\'Department of Health Communication, The University of Tokyo, Bunkyo-ku, Tokyo, Japan okuhara-ctr@umin.ac.jp.\', \'Department of Health Communication, The University of Tokyo, Bunkyo-ku, Tokyo, Japan.\', \'Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Shinjuku-ku, Tokyo, Japan.\', \'Natural Science Division, Ochanomizu University, Bunkyo-ku, Tokyo, Japan.\']
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  • -1
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?:doi
  • 10.1136/bmjopen-2021-050898
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  • BMJ open
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  • 34815281
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?:rankingScore_hIndex
  • 57
?:title
  • Japanese newspaper advertisements for dietary supplements before and after COVID-19: a content analysis.
?:type
?:year
  • 2021

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