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is ?:annotates of
?:authorAffiliation
  • [\'Clinical and Translational Epidemiology Unit, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA.\', \'Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA.\', \'Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.\', \'Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA.\', \'Diabetes Unit and Center for Genomic Medicine, Massachusetts General Hospital, Boston, MA, USA.\', \'Program in Medical and Population Genetics, Broad Institute, Cambridge, MA, USA.\', \'Department of Medicine, Harvard Medical School, Boston, MA, USA.\', \'Division of Women\'s Health, Department of Medicine, Brigham and Women\'s Hospital and Harvard Medical School, Boston, MA, USA.\', \'Channing Division of Network Medicine, Department of Medicine, Brigham and Women\'s Hospital and Harvard Medical School, Boston, MA, USA.\', \'Department of Emergency Medicine, Massachusetts General Hospital and Harvard Medical School, Boston, MA, USA.\', \'Division of Preventive Medicine, Department of Medicine, Brigham and Women\'s Hospital and Harvard Medical School, Boston, MA, USA.\']
?:citedBy
  • -1
?:creator
?:doi
  • 10.1093/ajcn/nqab389
?:doi
?:hasPublicationType
?:journal
  • The American journal of clinical nutrition
is ?:pmid of
?:pmid
?:pmid
  • 34864844
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  • -1.0
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  • -1
is ?:relation_isRelatedTo_publication of
?:title
  • Associations between predicted vitamin D status, vitamin D intake, and risk of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection and coronavirus disease 2019 (COVID-19) severity.
?:type
?:year
  • 2022

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