| Knowledge4COVID-19

Property	Value
is ?:annotates of	<https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0028606> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0037815> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0086418> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0282660> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0282661> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0282663> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C0282664> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C1257898> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C1720804> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C5203670> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C5203676> <https://research.tib.eu/covid-19/entity/34897302_HAS_TOPIC_C5392141>
?:authorAffiliation	[\'Department of Chemical Engineering, University of Massachusetts Amherst, Amherst, MA 01003-9303, USA. nianqiangwu@umass.edu.\']
?:citedBy	-1
?:creator	<https://research.tib.eu/covid-19/entity/Boryczka_Jennifer> <https://research.tib.eu/covid-19/entity/Hang_Yingjie> <https://research.tib.eu/covid-19/entity/Wu_Nianqiang>
?:doi	<https://research.tib.eu/covid-19/entity/10.1039/c9cs00621d>
?:doi	10.1039/c9cs00621d
?:hasPublicationType	<https://research.tib.eu/covid-19/entity/Journal_Article> <https://research.tib.eu/covid-19/entity/Review>
?:journal	Chemical Society reviews
is ?:pmid of	<https://research.tib.eu/covid-19/entity/34897302>
?:pmid	<https://research.tib.eu/covid-19/entity/34897302>
?:pmid	34897302
?:publication_isRelatedTo_Disease	<https://research.tib.eu/covid-19/entity/Covid-19>
?:rankingScore_SJR	17.633
?:rankingScore_hIndex	389
?:title	Visible-light and near-infrared fluorescence and surface-enhanced Raman scattering point-of-care sensing and bio-imaging: a review.
?:type	<https://research.tib.eu/covid-19/vocab/Publication> <https://research.tib.eu/covid-19/vocab/Publication_Author>
?:year	2022

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