PropertyValue
?:abstract
  • From the Purpose: \'This document provides guidance for facilities that process or pack meat, dairy, or produce to support a safe, clean environment for workers The guidance is not intended to revoke or repeal any employee rights, either statutory, regulatory or collectively bargained, and is not exhaustive, as it does not include county health orders, nor is it a substitute for any existing safety and health-related regulatory requirements such as those of Cal/OSHA [Occupational Safety and Health Administration] Stay current on changes to public health guidance and state/local orders, as the COVID-19 [coronavirus disease 2019] situation continues \'
is ?:annotates of
?:creator
?:license
  • unk
?:publication_isRelatedTo_Disease
?:source
  • WHO
?:title
  • COVID-19 Industry Guidance: Food Packing and Processing [open pdf - 0B]
?:type
?:who_covidence_id
  • #739578
?:year
  • 2020

Metadata

Anon_0  
<http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/net/provenance/ns#DataItem>
<http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2004/03/trix/rdfg-1/Graph>
<http://xmlns.com/foaf/0.1/primaryTopic> <https://research.tib.eu/covid-19/entity/60olgi0h>
<http://xmlns.com/foaf/0.1/topic> Anon_0
<http://www.ontologydesignpatterns.org/cp/owl/informationrealization.owl#realizes> <https://research.tib.eu/covid-19/data/entity/60olgi0h>
<http://purl.org/net/provenance/ns#createdBy>
Anon_1   (more)
expand all