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  • An encapsulated yeast in the phylum Basidiomycota. This species is spherical and elongate shaped, urease-positive, pseudohyphae- and nitrate-negative, does not ferment sugars, and assimilates glucose, galactose, maltose, sucrose, trehalose and lactose. C. laurentii is isolated from palm wine and may cause pulmonary and cutaneous infection and CAPD associated peritonitis in humans.
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