C0512382 | Knowledge4COVID-19

Property	Value
?:annLabel	Instruct patient to increase intake of foods rich in vitamin k (e.g., dark green leafy vegetables such as spinach and cabbage, cauliflower, broccoli and soybeans), as appropriate
?:annotationFrequency	1 ()
is ?:hasCUIAnnotation of	<https://research.tib.eu/covid-19/entity/C0512382_T058> <https://research.tib.eu/covid-19/entity/Instruct%20patient%20to%20increase%20intake%20of%20foods%20rich%20in%20vitamin%20k%20%28e.g.%2C%20dark%20green%20leafy%20vegetables%20such%20as%20spinach%20and%20cabbage%2C%20cauliflower%2C%20broccoli%20and%20soybeans%29%2C%20as%20appropriate>
?:type	<https://research.tib.eu/covid-19/vocab/Annotation>

Metadata

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