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  • Alle stoffer som ikke bare gir maten søt smak, men også tilfører energi. Hit hører naturlige sukkerarter, slik som sukrose, fruktose og galaktose, og visse sukkeralkoholer.
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<http://xmlns.com/foaf/0.1/topic> Anon_0
<http://www.ontologydesignpatterns.org/cp/owl/informationrealization.owl#realizes> <https://research.tib.eu/covid-19/data/entity/C3658237_MSHNOR>
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Anon_1   (more)
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