C4711745 | Knowledge4COVID-19

Property	Value
?:annLabel	Instruct related to healthy dietary pattern (e.g., calorie intake appropriate for height and weight; adequate fiber intake; no saturated fats; cook with vegetable oils; select lean cuts of meat; limit red meat intake; limit dairy products; moderate to low
?:annotationFrequency	1 ()
is ?:hasCUIAnnotation of	<https://research.tib.eu/covid-19/entity/C4711745_T058> <https://research.tib.eu/covid-19/entity/Instruct%20related%20to%20healthy%20dietary%20pattern%20%28e.g.%2C%20calorie%20intake%20appropriate%20for%20height%20and%20weight%3B%20adequate%20fiber%20intake%3B%20no%20saturated%20fats%3B%20cook%20with%20vegetable%20oils%3B%20select%20lean%20cuts%20of%20meat%3B%20limit%20red%20meat%20intake%3B%20limit%20dairy%20products%3B%20moderate%20to%20low>
?:type	<https://research.tib.eu/covid-19/vocab/Annotation>

Metadata

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Anon_1 (more)

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