PropertyValue
is ?:annotates of
?:creator
?:journal
  • Food_Science_&_Nutrition
?:license
  • unk
?:publication_isRelatedTo_Disease
?:source
  • WHO
?:title
  • Alteration of lipid profile and value of lipids in the prediction of the length of hospital stay in COVID‐19 pneumonia patients
?:type
?:who_covidence_id
  • #897775
?:year
  • 2020

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