PropertyValue
?:abstract
  • We examined levels of very low food security (VLFS) among low-income households with children in California before and shortly after the economic downturn from coronavirus disease 2019 (COVID-19). Households were randomly sampled in 2018, 2019, and 2020; 11,653 mothers were administered the US Department of Agriculture 6-item Food Security Survey Module. Post–COVID-19 (April 27 to July 21, 2020, a period when stay-at-home restrictions were eased in the state), 14.0% of mothers reported VLFS versus 19.3% pre–COVID-19 (November 21, 2019, to March 14, 2020) (P = .003), 22.2% in 2019 (P < .001), and 19.0% in 2018 (P = .004). Existing systems to quickly obtain food assistance benefits in California and new federal benefits available in response to COVID-19 may have reduced VLFS.
?:creator
?:doi
?:doi
  • 10.5888/pcd18.200517
?:journal
  • Prev_Chronic_Dis
?:license
  • cc-by
?:pdf_json_files
  • document_parses/pdf_json/4d909356b7c58f320f52196a3613a88d245a773c.json
?:pmc_json_files
  • document_parses/pmc_json/PMC7845548.xml.json
?:pmcid
?:pmid
?:pmid
  • 33411669.0
?:publication_isRelatedTo_Disease
?:sha_id
?:source
  • Medline; PMC
?:title
  • Very Low Food Security Among Low-Income Households With Children in California Before and Shortly After the Economic Downturn From COVID-19
?:type
?:year
  • 2021-01-07

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